250g Calcium Propionate Mould Mold Inhibitor Preservative for Bakery and Bread Making E282

Description

Bake with Confidence! 🍰

This 250g Calcium Propionate (E282) is a powerful mold inhibitor designed specifically for bakery applications. Ideal for bread making and other baked goods, it ensures your products stay fresh and delicious. With a soy-free formula and factory-sealed packaging, this preservative is a must-have for any serious baker or wine maker looking to enhance their creations.